Inside the Edit
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Accident À La Vanille by Jousset Parfums, 3 ML Decant
Accident À La Vanille is what happens when vanilla finally gets to be the main character, and that focus makes it feel both comforting and a little bit thrilling. It opens like cracking into a still-warm pastry, where buttery layers and silky vanilla release a soft, golden cloud of sweetness into the air. As it moves, the facets of vanilla shift from whipped and airy to dense and almost custard-like. The sandalwood underneath gives it a quietly polished backbone, adding this smooth, milky-woody creaminess. When the styrax comes forward, the vanilla deepens into something slightly resinous and toasted, like the browned edges of a pastry crust. It is in The Sweet Hypothesis Edit since it shows how a single note can feel gourmand and pastry-like without losing sophistication and elegance. This is a through-and-through grown-up gourmand.
Top: Vanilla
Middle: Vanilla, sandalwood
Base: Vanilla, styrax -
Mon Tiramisu by Chabaud, 3 ML Decant
There’s something instantly comforting about Mon Tiramisu, the kind of scent that pulls you in before you even think about it. It carries the kind of sweetness you never outgrow, but with a refined twist that makes it feel instantly elevated. The opening is all whipped cream and gentle coffee steam, warm and creamy without ever becoming heavy. As it moves, the vanilla, coconut milk, and biscuit notes blend into this cloud-like richness that feels more like an atmosphere than a dessert. The sweetness stays diffused and grown-up, almost like catching the scent of pastries from a quiet café on a tucked-away Parisian street. When the chocolate, sandalwood, and musk settle in, everything becomes smooth, cozy, and quietly joyful. It is in The Sweet Hypothesis Edit because it turns sweetness into texture, a creamy, addictive swirl that stays elegant from beginning to end.
Top: Whipped cream, coffee
Middle: Vanilla, coconut milk, biscuit
Base: Chocolate, sandalwood, musk -
Chocolate Greedy by Montale, 3 ML Decant
If you’ve ever wanted a perfume that leans fully into the pleasure of sweetness, Chocolate Greedy is exactly that. It smells like opening a box of warm truffles and feeling that first wave of cocoa rise up, dense and rich in the best way. The moka bean and cacao cream swirl together into something molten and addictive, and the bitter orange adds just enough brightness to keep it interesting. As it opens, the vanilla settles in and turns everything soft and velvety, almost like warm pastry straight from the oven. There is a dry, powdery warmth underneath that keeps all the decadence feeling surprisingly elegant. Wearing it feels like saying yes to sweetness without holding back, a little moment of indulgence just for you. It is in The Sweet Hypothesis Edit because it shows how comforting and deeply satisfying a fragrance can be when it dares to be truly, unapologetically indulgent.
Notes: Moka bean, bitter orange, cacao cream, vanilla from madagascar
